martes, 4 de agosto de 2009

The raw tasty truth about natural chocolate

Raw cacao is one of the top antioxidant foods in the world, so why are we constantly reaching for the average roasted chocolate bar?..Raw chocolate also contains neurotransmitter modulating agents, which are chemicals that act as natural antidepressants.

Source:
http://www.msnbc.msn.com/id/32271092/ns/today-green/