Children may be receiving the highest exposure to nanoparticles of titanium dioxide in candy, which they eat in amounts much larger than adults, according to a new study.
Published in ACS' journal, Environmental Science & Technology, it provides the first broadly based information on amounts of the nanomaterial -- a source of concern with regard to its potential health and environmental effects.
Source:
http://www.sciencedaily.com/releases/2012/02/120215123836.htm
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